Seafood Cuisine: 21 Restaurants Found
The Place at Perry's
Address: 2911 Routh Street, Dallas, TX 75201 (Map)
The Place at Perry’s is an award winning, locally owned restaurant and uniquely Dallas treasure. Both the food and service have been nationally recognized in guides like Zagat’s. The Place is Dallas’s dining destination for the local business community as well as a comfortable neighborhood retreat, offering the perfect setting for intimate dinners or large parties, with a private dining room available for special events. Customers can enjoy a long leisurely lunch or dinner or grab a quick bite. The updated menu features Niman Ranch all natural beef and fresh seafood delivered daily, complimented by an extensive signature wine list featuring private reserves. Top-notch side dishes, salads, appetizers and desserts round out the fine dining experience. It’s The Place to be for happy hour M-F from 2-7 p.m. with bar and lounge specials including highly rated wines at half prices and complimentary hors d’ oeuvres.
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Woodfire by Kirby's
Address: 3525 Greenville Avenue, Dallas, TX 75206 (Map)
The people that presented you with Kirby’s Prime now present Woodfire by Kirby’s, a unique dining establishment specializing in wood fire pizzas and fine American cuisine. If that weren’t enough to entice you, Kirby’s bakes their pizzas extra thin with a crispy crunch to them, as well as adding unique modern and southwestern influences to their already exciting menu. The same level of excellence is brought to the restaurant’s Sunday Brunch, offering hearty buffet and a la carte options. Refreshing cocktails aren’t the only thing served in the upscale bar area of Kirby’s; different live music acts play every Friday and Saturday from 8-11pm.
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III Forks
Address: 17776 Dallas Parkway, Dallas, TX 75287 (Map)
III Forks aims to recreate the grandiose eating experiences of old. Its 25,000 square feet of dining space, divided into fifteen distinct rooms named after famous Texan heroes, provides the stage for a Texas-French-inspired menu that offers USDA Prime beef steaks, a “Fish Market” selection, and sides including off-the-cob creamed corn, vegetables, and potatoes. The III Forks experience also relies heavily on an appreciation for great wine. Dennis Haley, the Cellar Master, is responsible for the 8,000+ bottles housed in one of the largest wine cellars in Texas. Indeed, III Forks offers a true eating experience.
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Del Frisco's Double Eagle Steakhouse
Address: 5251 Spring Valley Road, Dallas, TX 75240 (Map)
Del Frisco’s Double Eagle Steakhouse is warm and comforting, with a dash of classical elegance. The two-story building even has a cigar lounge, to top off the night with a round of cigars chosen from the premium cigar selection. If familiar steakhouse menu choices, like Del Frisco’s signature USDA Prime Beef, as well as seafood choices such as Australian Cold Water Lobster Tail arouse your senses, then Del Frisco’s is a good place to find what you’re looking for.
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The Fish
Address: 3636 McKinney Avenue, Suite 150, Dallas, TX 75204 (Map)
With dramatic red Asian lanterns and bold art pieces, The Fish creates an atmosphere that is both vivid and lively. This restaurant prides itself on innovative culinary creations and wild interior designs. Try the Ribeye Rolls appetizer with seasoned ribeye, avocado, cilantro and teriyaki sauce, or the Crunchy Tiger Eye Roll with salmon, cream cheese and jalapenos. They also have specialty menu items with such fun names as Bubba Gump, The Godzilla Roll, and Lickitty Split. The sushi and sashimi selections present a wide variety of seafood choices, including seasonal offerings. Located in the West Village, The Fish is a great choice for a unique sushi experience or a lively after-hours hang-out.
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Remington's Seafood Grill
Address: 4580 Beltline Road, Grand Praire, TX 75224 (Map)
With a menu that boasts "fish so fresh we have to slap it," Remington’s Seafood Grill prepares you for a meal that might just leave you swimming. Opened in 1979, Remington’s is the longest family owned restaurant in Addison. The seafood comes in by air and land daily, and the menu changes regularly to showcase the latest additions. The Grilled Mediterranean Salad combines shrimp, scallops, and tilapia with calamata olives, tomatoes, and feta cheese while the Rainbow Trout Almondine is oven broiled, topped with toasted almonds, and served with lemon butter. If you’re ready to do away with your land legs entirely, Remington’s is also known for their larger-than-most martinis.
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610 Grille
Address: 610 Main Street, Fort Worth, TX 76102 (Map)
610 Grille lives up to the elegance of its location in the luxurious Ashton Hotel in Fort Worth, while allowing guests to experience fine dining in comfort. The welcoming dining room is bordered with earth toned walls, balancing the dark brown booth and table seating and pure white table clothes. Flowers on each table are an added touch to the overall homey feel. 610 Grille is so fond of comforting guests that in addition to their full menu, they also offer afternoon tea times Thursday through Saturday 2:00pm to 4:00pm. Varying flavors of tea, champagne and accompanying treats can make any afternoon a special occasion!
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Y.O. Ranch Steakhouse
Address: 702 Ross Avenue, Dallas, TX 75202 (Map)
Y.O. Ranch Steakhouse is a fine dining restaurant with deep roots in ranching that date back more than 125 years. Every aspect of the Y.O. dining experience reflects a profound appreciation for the history behind the food – the meticulous preparation of the steaks involves the same techniques used by old ranch hands, and consists of the meat being seasoned, charred, then seared to hold in the juices. An intriguing wild game menu includes the signature Buffalo Filet Mignon, which was featured on the Food Network as “one of the best steaks in the nation.” Embrace the charm of dining beneath antler chandeliers while being surrounded by antique photos of a family eager to serve you.
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Dallas Fish Market
Address: 1501 Main Street, Dallas, TX 75201 (Map)
Modern design, innovative, fresh dishes and an award-winning wine list define this prodigious restaurant centrally located in the historic Kirby Building of downtown Dallas. Executive Chef Randy Morgan deals with small seafood companies in order to assure the freshness and originality of his seafood dishes. His goal is to share his passion for and knowledge of seafood with Dallas locals and visitors alike. Enjoy modern sushi, such as the “Canary Diamond” with kampachi, plum wine gelee, truffle oil, and yuzu, or choose from numerous surf or turf items, including Black Truffle Wrapped Chillean Sea Bass and American Wagyu Kobe Strip Loin.
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The Oceanaire
Address: 13340 Dallas Parkway, Dallas, TX 95240 (Map)
Modeled as a retro luxury ocean liner, the decor works the old-fashioned charm of a swanky supper club circa 1930's with the wood and nickel accents, granite paneling, and horseshoe booths. The Oceanaire Seafood Room keeps the recipes classic and the seasoning simple with favorites like Steamed mussels, Alaskian halibut, and jumbo crab cakes. With the menu changing daily depending on market availability, chicken, steaks, and pork chops are always a choice.
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Kona Grill
Address: 8687 North Central Expressway, Dallas, TX 75225 (Map)
Kona Grill offers American cuisine with a unique Asian twist. They make over forty sauces fresh daily which compliments their large selection of meat, seafood, pasta, and sushi dishes. If you’re looking for a healthier option or have dietary restrictions, Kona Grill offers a full gluten-free menu and an impressive vegan menu. Stop in to meet for a drink, Kona offers both a regular happy hour for after work and a reverse happy hour for night owls. Kona Grill offers delicious, unique cuisine that is pleasing no matter what you’re in the mood for, but what’s best is that you get a gourmet meal that won’t hurt your wallet.
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Hibiscus
Address: 2927 North Henderson Avenue, Dallas, TX 75206 (Map)
Steak, seafood, and macaroni and cheese highlight the menu at the pacific-inspired Hibiscus restaurant. The restaurant has turned old retail space into a modern yet cozy dining room complete with a brick oven and a china cabinet, just like where mom kept the good dishes. With high ceilings and accommodating booths, the large size of the restaurant reflects the size of the dishes they serve. This chic chophouse specializes in such generous portions of their signature comfort food that you won’t walk away hungry. If you’re that rare exception and have room left after your meal, try the Raspberry Cheesecake served in a ginger snap crust—it won’t disappoint!
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Fearing's
Address: 2121 McKinney Avenue, Dallas, TX 75201 (Map)
Fearing’s at the Ritz-Carlton in uptown Dallas provides a truly consummate, elegant dining experience. There are six stylish dining rooms and two bars from which to choose to accentuate your fine dining experience, and each of them is decorated in a different motif. Regardless of where you dine, you will be surrounded by art, design, and furniture reminiscent of a European palace. Award-winning chef Dean Fearing has cultivated not only a luxurious dining atmosphere, but has also combined gourmet dishes with unique Southern cooking techniques to create a menu of excellent flavor and refinement. Voted the #1 Best Hotel Restaurant in the U.S. of 2009, by Zagats, Fearing’s is an excellent choice whether you’re a hotel guest or simply in the mood for a fine meal.
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The Grill on the Alley
Address: 13270 Dallas Parkway, suite 155 Dallas, TX, Dallas, TX 75240 (Map)
The most recent expansion in a small franchise of restaurants that began in Beverly Hills, The Grill on the Alley continues a tradition of offering guests a classic fine-dining experience that they will not soon forget. Located in Dallas’ busy upscale Galleria shopping center, The Grill presents patrons with fare that reflects its surroundings. Dark wood and walls painted with inviting earth-tones are adorned with numerous framed prints enveloping diners in elegance. Signature dishes such as Filet Mignon or Baked Idaho Trout are just some of the mouth-watering offerings, and many unique California wines are available to put a finishing touch on any meal.
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Go Fish Ocean Club
Address: 5301 Alpha Rd. Suite 24, Dallas, TX 75240 (Map)
Inspired by all that the sea has to offer in terms of flavor and health, Go Fish Ocean Club submerges guests in a water world of sorts, where the stunning ocean-inspired décor and fresh-off-the-boat cuisine seduce the senses. Chef Tiffany Derry is committed to ensuring her guests enjoy the highest quality seafood from around the globe – a treat few North Texas eateries can serve. The Go Fish Sashimi Sampler boasts a dazzling assortment of sashimi tuna, salmon, Tuna Tataki, and Kampachi; the Grilled Hawaiian Swordfish transports guests to an island oasis. And the entire experience is topped by the custom coral light fixture seemingly floating overhead.
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Cafe Pacific
Address: 24 Highland Park Village, Dallas, TX 75205 (Map)
Residing in Dallas’ upscale Highland Park Village, Café Pacific is an established seafood eatery with rich history and warm décor. Marble floors and dark mahogany wood greet diners upon entrance. Lining the walls are pieces from the owner Jack Knox's personal art collection, and filling the menu are savory dishes, made with fresh, local ingredients. Entrées such as Grilled Asparagus Skewered Tiger Shrimp, Prime Aged New York Strip, or Garlic Rosemary Pan Roasted Chicken- display a need to delight a number of diverse pallets. A staple for over 29 years, Café Pacific has made a lasting commitment to create a casual, yet elegant atmosphere for each visitor.
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Coast Global Seafood
Address: 7501 Lone Star Drive, Dallas, 44 75024 (Map)
To quote Chef Joshua Laban Perkins, “Finding the essence of simplicity is to know water and its gifts.” This motto is personified through the interior décor of the restaurant as well as the menu. Soothing blues flow throughout the main dining room, with coral colored vertical sticks hanging below a high portion of a wall, sandy in color and covered in sea shells to portray a shore. A larger than cylinder shaped mobile of fish hangs down from the ceiling, giving guests the feeling of sitting on the ocean floor and looking up at a swimming school. Coast Global Seafood creatively represents the water and everything it has to offer, and is admired for its simplistic, super fresh seafood.
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Jasper's
Address: 7161 Bishop Road Suite G-1, Dallas, TX 75024 (Map)
To dine at Jasper’s is to be surrounded by greatness. From the chic and contemporary décor that seduces the eye with a cool color scheme and clean lines to the savvy Gourmet Backyard Cuisine menu orchestrated by none other than Executive Chef and Partner Kent Rathbun, every component of the Jasper’s dining experience is intended to satisfy. Rathbun wields his expertise over American regional cuisine to construct dishes that both please the soul and intrigue the palate; and as an Iron Chef America winner, guests can rest assured that they’ll taste for themselves the Chef’s unique vision and flair.
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Nobu
Address: 400 Crescent Court, Dallas, TX 75201 (Map)
Similar to its senior New York location, Nobu in Dallas offers an array of Japanese cuisine including fresh sushi, sashimi, caviar, oyster shooters, tempura, and chicken, beef, seafood and vegetable hot dishes. The bar menu sets a high standard as well, with a impressive list of sake, wine, cocktails and Cognac. A stunning interior with dark wood ceilings, grained wood tables and birch tree décor creates an elegant dining space for guests with a touch of Southern charm. Various seating options are available at the sushi bar, in the bar lounge, the main dining room, and a skylight room is also available for private parties, making Nobu suitable for any eating event!
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Bailey's Prime Plus
Address: 8160 Park Lane Suite 130, Dallas, TX 75231 (Map)
Bailey’s Prime Plus on Park Lane continues the legacy of elegant dining established by Dallas restaurateur and owner Ed Bailey. The atmosphere and décor of the restaurant is a lavish fusion of elegance and modern chic. The food at Bailey’s is also elegant, offering an abundance of premium steak and seafood with a southwestern twist. While most steakhouses fill their menu with meat dishes, Bailey’s Prime Plus has an excellent selection of signature salads and sides that can complement a steak or shine on their own. The restaurant also offers a light yet satisfying lunch menu, ideal for a business or birthday lunch.
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