[Restaurant Info
Old World elegance meets contemporary charm in Bijoux Restaurant. The expansive dining space is warmed by floor-to-ceiling drapes, lit by pristine chandeliers, and polished by rich wood tones. Executive Chef Scott Gottlich has constructed dishes that measure up to the fine décor both in their elegant plating and refined construction. The prix fixe menu gives the patron a choice between three and five courses, and the tasting menu recommends a different wine for each dish. While five courses might sound overwhelming, dishes like Crispy Pork Belly with fava bean “succotash,” corn, and tomato and the “Childhood” Chocolates dessert all in one sitting invite overindulgence.
Restaurant Features
- Full Bar
- Happy Hours
- Organic Ingredients
- Private Room
- Prix Fixe Menu
- Tasting Menu
Recommended for
- Dining Alone
- Meet for a Drink
- Special Occasion
| Business Hours: | Business Hours |
| Online Reservations: | Online Reservations - Quick, Easy & FREE |
| Customer Reviews: | 2 Reviews |
| Our Rating: |  |
| Neighborhood: | Dallas |
| Cuisine: | American, French, International, |
| Price: | $$$ (3 course meal) |
| Coupon: | Restaurant Coupons |
| Address: | 5450 West Lovers Ln. Dallas TX 75209 |
| Cross Street: | Inwood Rd. |
| Parking: | Street Parking |
| Dress Code: | Casual Elegant |
| Phone: | (214) 350-6100 |
| Fax: | |
| Payment Options: | Visa, Mastercard, Cash |
| Corkage Fee: | 0.00 |
| Contact Person: | |
| Chef: | |
| Matre D': | |
| Signature Recipe: | - Signature Recipes |
| Famous For: | |
| Menu: | Menu Page |
| Open Since: | 2006 |
| Capacity: | N/A |
| Catering Info: | |
| Awards: |
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Review | Info | Menu | Wine List | Chef | Photos | Customer Reviews
