20 restaurants found where service was rated "Average"
Steel Restaurant and Lounge
Address: 3180 Welborn St., Dallas, TX 75219 (Map)
Step below the mean streets of Dallas and enter the Asian oasis that is Steel Restaurant and Lounge. The earth-toned palette of the dining space is punctuated by bright splashes of color in the wall art that seem to mimic the finely crafted sushi rolls. Steel exhibits the best of Indochine cuisine by showcasing an impressive selection of Japanese bento boxes and sushi, traditional Vietnamese family-style soups and noodles, and Mandarin-inspired dishes. You can enjoy a cocktail or choose from the awe-inspiring selection of sake, while savoring Steel’s Signature Fried Whole Fish, or maybe the Japanese Ceviche: chopped octopus, crab, shrimp, squid and red clam.
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Five Sixty by Wolfgang Puck
Address: 300 Reunion Blvd., Dallas, TX 75207 (Map)
The artful fusion of tradition and intrigue that characterizes Master Chef Wolfgang Puck’s cuisine is seamlessly captured in Five Sixty’s captivating décor and stunning views. Perched proudly on the fiftieth floor of the Reunion Tower, this haute Asian/Fusion restaurant boasts floor-to-ceiling windows that line the 360-degree span of the dining room. Visitors may also marvel at the stunning sights before them from the two bars: one rotates to offer another element of wonder, while the second highlights an ultra-modern aesthetic. Favorites like the Suckling Pig and the Shanghai Style Maine Lobster rival the views in both rarity and awe.
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Cafe Modern
Address: 3200 Darnell St., Fort Worth, TX 76107 (Map)
Breathe easy and enjoy the serene setting and approachable American fare of Café Modern, located in the Modern Art Museum in Fort Worth. Chef Dena Peterson creates timeless comfort food with creative flare, taking pride in expressing worldly flavors with fresh ingredients determined by each season. Round tables in a round dining room create a desirable space for friends and family to gather for a relaxing and intimate meal. Syncing with the rounded theme, slightly curved floor to ceiling windows look out to calm reflecting pools, allowing guests the feeling of floating at ease, instilling an ambiance equally refreshing to the menu.
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Olenjack's Grille
Address: 770 Road to Six Flags, Arlington, TX 76011 (Map)
Owner and Executive Chef, Brian Olenjack takes pride in the Texas style American cuisine carried out in his restaurant and through his name. Fresh, local ingredients and bursting flavors are the name of the game, and patrons will appreciate the special care he puts into each artful plate. Syncing with its location, mere seconds from the Cowboys stadium and the Ballpark at Arlington, Olenjack's offers an exciting environment for sports fans, offering flat screens throughout the patio, bar and private dining areas. The big game isn’t the only attention grabbing aspect of this Texas style grille!
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Palomino
Address: 500 Crescent Ct., Dallas, TX 75201 (Map)
Palomino strikes a unique balance between chic and satisfying in its urban décor and satisfyingly rustic fare. Cocktails whirl around the decidedly contemporary space that boasts stone walls, sleek leather upholstery, and beautiful people. The impressive and accommodating menu seamlessly marries sophistication and flavor in dishes that are as lovely looking as they are tasty. Appetizers may be ordered to be savored and shared, and treats like the Roasted Garlic and Cambozola brick oven cheese plate warms the palate and heart. Another favorite is the Spit-Roasted Pork Loin and the signature Paella.
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Bailey's Prime Plus
Address: 8160 Park Ln., Dallas, TX 75231 (Map)
Bailey’s Prime Plus on Park Lane continues the legacy of elegant dining established by Dallas restaurateur and owner Ed Bailey. The atmosphere and décor of the restaurant is a lavish fusion of elegance and modern chic. The food at Bailey’s is also elegant, offering an abundance of premium steak and seafood with a southwestern twist. While most steakhouses fill their menu with meat dishes, Bailey’s Prime Plus has an excellent selection of signature salads and sides that can complement a steak or shine on their own. The restaurant also offers a light yet satisfying lunch menu, ideal for a business or birthday lunch.
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The Grill on the Alley
Address: 13270 Dallas Pkwy., Dallas, TX 75240 (Map)
The most recent expansion in a small franchise of restaurants that began in Beverly Hills, The Grill on the Alley continues a tradition of offering guests a classic fine-dining experience that they will not soon forget. Located in Dallas’ busy upscale Galleria shopping center, The Grill presents patrons with fare that reflects its surroundings. Dark wood and walls painted with inviting earth-tones are adorned with numerous framed prints enveloping diners in elegance. Signature dishes such as Filet Mignon or Baked Idaho Trout are just some of the mouth-watering offerings, and many unique California wines are available to put a finishing touch on any meal.
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Salum
Address: 4152 Cole Ave., Dallas, TX 75204 (Map)
Chef and owner Abraham Salum has introduced a restaurant that seeks to “set standards, rather than follow them.” The rich amber tones of the dining space invite you to settle in and take in the view of Salum’s open kitchen. His modern American menu is sophisticated and intriguing. Dishes like the Grilled Berkshire Pork Loin Chop with roasted potatoes, cipollini onions, and a pomegranate glaze, and Bourbon Bread Pudding with toasted almonds and orange cream sauce inspire and entice. The ever-evolving wine list Salum has designed, emphasizing international vintages, make his dishes shine even more brightly.
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The Landmark
Address: 3015 Oak Lawn Ave., Dallas, TX 75219 (Map)
The Landmark Restaurant is housed in the Warwick Melrose Hotel, and maintains hours that cater to early risers, late brunchers, and after-dark eaters alike. Breakfast selections include house made cereals and dishes like Spicy Chorizo Sausage with Black Pepper Biscuit. The Landmark Burger, made with Akaushi beef and wasabi, can be found on the expansive lunch menu, while dinner offers the Grilled Texas Partridge. For dessert the Vanilla Bean Crème Brulee and the Rogue Chocolate Stout Cake make for pleasant decision-making conundrums.
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Maguire's
Address: 17552 Dallas Pkwy., Dallas, TX 75287 (Map)
Many people may know Maguire’s as a prestigious catering company that has been serving unique, restaurant quality food for over ten years. Now Maguire’s gourmet dishes and sparkling service, that were once only available for large functions, are available everyday at Maguire’s Restaurant. Commensurate with the elegance of Maguire’s food and service, the restaurant itself makes diners feel like they’re having a custom made party thrown and catered for them, instead of throwing it for someone else. The restaurant is available for large parties, and Maguire’s has the experience to know the ideal atmosphere for your party.
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Sevy's Grill
Address: 8201 Preston Rd., Dallas, TX 75225 (Map)
Stone walls, richly grained wood flooring, and a palette of earth tones contribute to the Frank Lloyd Wright-inspired décor of Sevy’s Grill. The restaurant balances masculine sophistication and lighthearted charm to create a welcoming space to enjoy the creative American cuisine menu. And the wood burning grill adds another layer of savory goodness to the entire experience. Menu favorites include the Spicy Duck Flautas, the Rosemary Free Range Chicken, and the Dry Aged New York Strip Steak. Sevy’s is also eager to meet all your on and off site catering needs with chef-driven menus.
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Remington's Seafood Grill
Address: 4580 Beltline Rd., Addison, TX 75001 (Map)
With a menu that boasts "fish so fresh we have to slap it," Remington’s Seafood Grill prepares you for a meal that might just leave you swimming. Opened in 1979, Remington’s is the longest family owned restaurant in Addison. The seafood comes in by air and land daily, and the menu changes regularly to showcase the latest additions. The Grilled Mediterranean Salad combines shrimp, scallops, and tilapia with calamata olives, tomatoes, and feta cheese while the Rainbow Trout Almondine is oven broiled, topped with toasted almonds, and served with lemon butter. If you’re ready to do away with your land legs entirely, Remington’s is also known for their larger-than-most martinis.
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Bolla
Address: 2927 Maple Ave., Dallas, TX 75201 (Map)
Part of the upscale Stoneleigh Hotel in uptown Dallas, Bolla compliments the grandeur of the hotel with its posh art deco design. The simple yet elegant prix-fixe menu offers a wide range of Italian inspired American cuisine, like the Rack of Lamb served with a celery root puree, cipollini onions, and covered in an espresso rub. Not only is the food, prepared by local chef David Bull, excellent but the atmosphere of both the restaurant and full bar is terrific for after work, meeting friends, or a romantic evening for two.
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Nonna
Address: 4115 Lomo Alto Ct., Dallas, TX 75219 (Map)
Thoughtfully chic yet casual, Nonna was created as a gathering point for Highland Park dwellers to savor authentic, regional Italian fare. Local farms and ranches source much of the ingredients found on the menu, and a wood-burning stove not only warms the space, but cooks the restaurant’s famous pizzas. Speaking of pizza, the White Pizza of Little Neck Clams has garnered quite the reputation for being satisfyingly rogue. Other tasty treats include the selection of house-cured salumi, the Ravioli of Maine Lobster, and the Veal Saltimbocca alla Romana. Who are we kidding, every dish on this menu has found a fan.
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SMOKE
Address: 901 Fort Worth Ave., Dallas, TX 75208 (Map)
Smoke never smelled and tasted so good with the reemergence of the classic Southern smokehouse in the heart of Dallas. This down-home cooking haven satisfies discerning palates and hungry mouths alike with a menu and décor designed to transport guests to another, more savory place. The menu is especially appealing with four sections of tastiness: At the Bar, From the Garden, On the Stove, and On the Grill. And for those particularly avid barbeque enthusiasts, the family-style Scantron Menu is the best test you’ll ever take. Bubble in the such multiple choice answers as your desired meat portion size and side dishes, and celebrate with an A+ meal.
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The Oceanaire
Address: 13340 Dallas Pkwy., Dallas, TX 75240 (Map)
Modeled as a retro luxury ocean liner, the decor works the old-fashioned charm of a swanky supper club circa 1930's with the wood and nickel accents, granite paneling, and horseshoe booths. The Oceanaire Seafood Room keeps the recipes classic and the seasoning simple with favorites like Steamed mussels, Alaskian halibut, and jumbo crab cakes. With the menu changing daily depending on market availability, chicken, steaks, and pork chops are always a choice.
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Kona Grill
Address: 8687 N. Central Expy., Dallas, TX 75225 (Map)
Kona Grill offers American cuisine with a unique Asian twist. They make over forty sauces fresh daily which compliments their large selection of meat, seafood, pasta, and sushi dishes. If you’re looking for a healthier option or have dietary restrictions, Kona Grill offers a full gluten-free menu and an impressive vegan menu. Stop in to meet for a drink, Kona offers both a regular happy hour for after work and a reverse happy hour for night owls. Kona Grill offers delicious, unique cuisine that is pleasing no matter what you’re in the mood for, but what’s best is that you get a gourmet meal that won’t hurt your wallet.
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Dallas Fish Market
Address: 1501 Main St., Dallas, TX 75201 (Map)
Modern design, innovative, fresh dishes and an award-winning wine list define this prodigious restaurant centrally located in the historic Kirby Building of downtown Dallas. Executive Chef Randy Morgan deals with small seafood companies in order to assure the freshness and originality of his seafood dishes. His goal is to share his passion for and knowledge of seafood with Dallas locals and visitors alike. Enjoy modern sushi, such as the “Canary Diamond” with kampachi, plum wine gelee, truffle oil, and yuzu, or choose from numerous surf or turf items, including Black Truffle Wrapped Chillean Sea Bass and American Wagyu Kobe Strip Loin.
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Dallas Chop House
Address: 1717 Main St., Dallas, TX 75201 (Map)
There are many steak and chop houses in Dallas and plenty more throughout Texas, but few capture the spirit of Texas the way Dallas Chop House does. This restaurant is a functioning homage to the early years of Texas, more specifically the history of the cattle industry of cowboys. The décor and atmosphere is created using materials and decorations that have special ties to Texas, while still maintaining the refined aesthetic of a classic steakhouse. Unlike many chop houses, Chef Kenny Mills has crafted a menu that focuses on fresh ingredients – instead of grease or butter – to bring out the full flavor of the meat for the tastiest steak possible.
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Cadot Restaurant
Address: 18111 Preston Rd., Dallas, TX 75252 (Map)
“New American Cuisine with a French influence” is what Cadot chefs Jean-Marie Cadot and Gaspar Stantic promise to the customers of the quaint restaurant. With unique dishes like Butterflied Trout with a pistachio and mushroom white wine sauce, that’s exactly what they deliver. Owner Jean-Marie Cadot has a family restaurant history dating back to 1758 and he himself has been learning to cook since the age of eight, experience that shows through in their time-honored menu. The food is highlighted by the layout of the restaurant that includes four spacious, adjoining rooms with a table arrangement that encourages intimate conversation. The food, restaurant arrangement, and atmosphere combine to provide a dining experience hard to find outside of France.
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