Catering Services Restaurants

West Jax is a swanky, modern cigar lounge with cozy decor and comfortable luxury furniture. We offer live music most Fridays with a DJ on Wednesday and Saturday nights. Learn More »

The VENUE at CANTINA is perfect for any social or business occasion. With several dining rooms, the VENUE at CANTINA can accommodate intimate parties and large private gatherings. Book your next Special Event today FOR: Dinner gatherings, business meetings, happy hours, celebrations, private buffet dinners, buffet packages for seminars, or any business or family occasion. BOOK A PRIVATE EVENT PRIVATE DINING The VENUE at CANTINA is perfect for any social or business occasion. With several dining rooms, the VENUE at CANTINA can accommodate intimate parties and large private gatherings. Book your next Special Event today FOR: Dinner gatherings, business meetings, … Learn More »

Dominion Theatre Company will present live theatrical youth productions, and deliver a superlative dining experience for the cultural education, entertainment, and inspiration of the community. Learn More »

Please fill out the form below to make your reservation. FOR EXTRA LARGE PARTIES: Please contact us from the form on our website: https://www.cibirestaurant.com/large-parties Learn More »

Located in the heart of the Bishop Arts District, Zen Sushi opened in 2007. Thoughtfully-crafted Japanese-American cuisine. Japanese training and technique using regional ingredients. Chef-driven, female-owned and operated by Michelle Carpenter. Our culinary team boasts 95+ years of Japanese cuisine experience. Quality ingredients, responsibly-sourced. Made-to-order. Friendly, helpful service in a casual setting. Learn More »

Swizzle, a tropical escape from the ordinary. Learn More »

The Old Warsaw has bragging rights as “one of Dallas’ most romantic candlelit restaurants.” The delicate way the food is prepared combined with the performance of serving it amidst its chic atmosphere and antique décor make The Old Warsaw an inspired Old World escape. An establishment that has been open since 1948, the restaurant serves up its best French-Continental cuisine seven nights a week. Along with an A-list selection of steaks, the menu also contains dishes such as Roasted Quail with Sautéed Mushrooms and Muscat Wine, Whole Maine Lobster, and a full wine list of California and French wines. Learn More »