French Restaurants

This casual French eatery has been open since 1983 and delighting locals and tourists every step of the way. Casual elegance with a true French neighborhood feel has helped to keep L’Ancestral French Restaurant a favorite in Dallas for so many years. The restaurants earthy colors, soft lighting and quaint stone patio are reminiscent of the French countryside. As for the cuisine, you won’t find any Americanized French cuisine at L’Ancestral. Simple and fresh ingredients are used to create truly inspiring French dishes that perpetuate the romantic and intimate atmosphere of this traditional and authentic French dining experience. Learn More »

York Street Restaurant is governed by an ethical culinary philosophy, where “supporting sustainable, responsibly raised food lies at the heart of what we do best.” Chef Sharon A. Hage uses fresh ingredients in dishes like Wolf Fish Di Parma, which features a prosciutto roast, thin green beans, and sherry-shallot vinaigrette, and pairs her menu with a selection of teas that stands in for a more traditional wine menu. Also at the heart of what York Street does best is promote its family – get to know baker Armando Castillo; the waiter, Clint Patronella, and receptionist, Sheryl White. But most of … Learn More »

Picturesquely set with a “cottage in the woods” vibe, Lola the Restaurant is a quaint escape from city life. The historic house in which the restaurant resides seats seventy, and includes some unique attributes, such as the tasting room. Seated in this room, diners may sample the 10-course petite portion meal, for a delightfully diverse experience. Elsewhere in the restaurant, a prix fixe menu serves as the nightly menu, offering the option of two, three, and four courses. Dishes like Lemon Sole and Braised Beef Short Ribs and delectable dessert selections like Peanut Parfait with grapes and brittle, and Pear … Learn More »

Sophistication, quality, and artistic vision are served in generous portions at Dali Wine Bar and Cellar, where guests are introduced to the true genius of thoughtful flavor pairings. The Dali food menu reflects an appreciation for quality ingredients and intriguing combinations that highlight the essence of each dish. An invigorating selection of small plates also mingles with an impressive array of entrees and appetizers to suit diners’ different needs. And did we mention the wine? Whether ordered by the glass or bottle, aficionados and novices alike enjoy the comprehensive yet accessible wine list. Learn More »

The cozy, intimate retaurant has been a Dallas favorite since it opened in 1984. By day, it is light and cheery, with sunlight coming through the lace curtains. In the evenings, diners are immersed in the cozy glow of the intimate room. Learn More »