Business Dining: 67 Restaurants Found
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Remington's Seafood Grill
Address: 4580 Beltline Rd., Addison, TX 75001 (Map)
With a menu that boasts "fish so fresh we have to slap it," Remington’s Seafood Grill prepares you for a meal that might just leave you swimming. Opened in 1979, Remington’s is the longest family owned restaurant in Addison. The seafood comes in by air and land daily, and the menu changes regularly to showcase the latest additions. The Grilled Mediterranean Salad combines shrimp, scallops, and tilapia with calamata olives, tomatoes, and feta cheese while the Rainbow Trout Almondine is oven broiled, topped with toasted almonds, and served with lemon butter. If you’re ready to do away with your land legs entirely, Remington’s is also known for their larger-than-most martinis.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
Fogo de Chao
Address: 4300 Belt Line Rd., Dallas, TX 75001 (Map)
Fogo De Chao brings a unique experience for anyone, familiar or not, with the way of the Brazilian churrascaria. One can enjoy sizzling meats that are cooked over an open fire with mouth watering savory flavors. The best part of the experience is that diners get to choose right when they are seated. A selection of fifteen different meats- from sirloin to lamb- are cooked and prepared in endless waves until each individual is full to the brim. For those who are not really meat lovers, there is a full salad bar that hosts plenty of vegetarian options. Fogo De Chao also prides itself on a huge wine listing to enhance the taste of dinner. Feel free to live to the fullest, literally!
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Olenjack's Grille
Address: 770 Road to Six Flags, Arlington, TX 76011 (Map)
Owner and Executive Chef, Brian Olenjack takes pride in the Texas style American cuisine carried out in his restaurant and through his name. Fresh, local ingredients and bursting flavors are the name of the game, and patrons will appreciate the special care he puts into each artful plate. Syncing with its location, mere seconds from the Cowboys stadium and the Ballpark at Arlington, Olenjack's offers an exciting environment for sports fans, offering flat screens throughout the patio, bar and private dining areas. The big game isn’t the only attention grabbing aspect of this Texas style grille!
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Dakota's Steakhouse
Address: 600 N. Akard St., Dallas, TX 75201 (Map)
The slow descent in a glass elevator is the first indication that the experience at Dakota’s is going to be unique. The subterranean restaurant sits 18 feet below street level, with a layout that includes a recessed patio surrounded by cascading waterfalls, a fire pit, and a granite bar. Inside, French doors let in natural light, while art-deco accents and bistro-style furniture create an elegant, dreamy setting. The menu showcases premium steak and seafood, with an extensive selection of dry-aged Midwestern corn-fed USDA Prime steaks as well as premium meats including Berkshire pork, Colorado Lamb, and Scottish Salmon.
Review | Photos | Menu | Wine List | Chef | User Reviews | Hours | Offers/Coupons | Info | FAQ | Reservations
Abacus
Address: 4511 McKinney Ave., Dallas, TX 75205 (Map)
Abacus’s contemporary dining room is defined by rich textures, cool tones, and an earthy aesthetic. Leather, wood, and stone form a simple yet lighthearted backdrop for a dining experience that is nothing short of transporting. Executive Chef Kent Rathbun’s lively and engaging menu takes cues from around the globe, with Asian, Mediterranean, and Pacific Rim influences as well as a selection of both creative and traditional sushi. Playful innovation underlies dishes such as Salt-Crusted Calimari Fondue with Spicy Yellow Curry Sauce and “Bacon and Eggs,” comprised of Niman Ranch chipotle bacon and a scrambled duck egg. With an exceptional wine list and service to match the décor and cuisine, a meal at Abacus is both sensational and memorable.
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