4 1/2 Stars Restaurants

109Nora Restaurant & Bar

Address: 205 N Bishop Ave, Dallas, TX  75208   Make a Reservation
Nora Restaurant & Bar
RecommendedNewEditor's Pick
Our food is not just a meal; it’s a taste of Afghan culture. Menu items include Afghan novelties such as Mantoo, Qabili Palao, and Sabzi Chalao. We are also known for our grilled kabobs. Each plate is made with exotic spices and served fresh. Dine at Nora and discover a cuisine you never knew you were craving. Learn More »

109Six Ninety One Restaurant at Grayson College

Address: 6101 Grayson Dr, Denison, TX  75020   Make a Reservation
Six Ninety One Restaurant at Grayson College
RecommendedNew
Enjoy the talents of our students as they train to become chefs or hospitality professionals in Six Ninety One, the student-run restaurant. Named for the highway where Grayson College's Main Campus is located, "Six Ninety One" is a unique dining experience for the patron and the students who run the facility. Student chefs select a menu based on what skills are being taught that week, and student wait staff hone their fine dining serving skills while the guests enjoy a fine dining meal at a very reasonable price. Learn More »

109Bridlewood Restaurant

Address: 4000 W Windsor Dr, Flower Mound, TX  75028   Make a Reservation
Bridlewood Restaurant
RecommendedNewEditor's PickPrivate RoomView
Bridlewood Bar & Grill is now accepting online reservations. Dining in the evening will now exclusively be available for social, full golf, and total golf members and their guests. Reservations are required for Friday & Saturday nights. Practice, learn, and play members and golfers are welcome to order drinks and appetizers and sit in the bar area in the evenings. Learn More »

109Truluck's - Dallas

Address: 2401 McKinney Ave., Dallas, TX  75201   Make a Reservation
Truluck's - Dallas
Special Offer
Truluck’s is a dedicated seafood restaurant that hosts personal fisheries to bring in the freshest catch. While crab is their forte, the restaurant also offers a menu full of steak and other offerings such as Hawaiian Mahi Mahi. Executive Chef Brian Wubenna always enjoys educating his guests on what he is making, or dreams of making; patrons can check his blog for recipe and interesting photos. Aside from the organic food, patrons can enjoy live music, cocktails in the lounge, and enjoy either a huge group night or something more private and personal to fulfill their social appetite. Learn More »

109Tei Tei Robata Bar

Address: 2906 N Henderson Ave, Dallas, TX  75206   Make a Reservation
Tei Tei Robata Bar
RecommendedNewEditor's PickPrivate Room
OUR STORY - It will have to start from Teiichi Sakurai, the founder. James Beard nominee. His first restaurant was TEPPO, located on Lower Greenville Avenue, opened in May 1995, specialized in “Yakitori” charcoal grilled chicken skewers. It was sensational to the Dallas dining scene back then... 3 years later, he decided to open Tei Tei in May 1998. Teppo was just not enough to fulfill his dedication and love for charcoal grill cooking. Katsutoshi Sakamoto, the current chef-owner, was called up as executive chef when Tei Tei opened. Specializing in grilled seafood and vegetables, and first to bring "Washu ... Learn More »

109Cadot Restaurant

Address: 18111 Preston Rd, Dallas, TX  75252   Make a Reservation
Cadot Restaurant
RecommendedEditor's PickSpecial OfferOutdoor Seating
“New American Cuisine with a French influence” is what Cadot chefs Jean-Marie Cadot and Gaspar Stantic promise to the customers of the quaint restaurant. With unique dishes like Butterflied Trout with a pistachio and mushroom white wine sauce, that’s exactly what they deliver. Owner Jean-Marie Cadot has a family restaurant history dating back to 1758 and he himself has been learning to cook since the age of eight, experience that shows through in their time-honored menu. The food is highlighted by the layout of the restaurant that includes four spacious, adjoining rooms with a table arrangement that encourages intimate conversation. ... Learn More »

109Cafe Italia

Address: 2647 Ira E Woods Ave, Grapevine, TX  76051   Make a Reservation

109State Draft House & Craft Kitchen

Address: 1050 Flower Mound Rd #280, Flower Mound, TX  75028   Make a Reservation

109Electric Cowboy - Lewisville

Address: 1165 S Stemmons Fwy #130, Lewisville, TX  75067   Make a Reservation

109Henderson Kitchen & Tap

Address: 2730 S Central Expy, Mckinney, TX  75070   Make a Reservation

109Hibachi - Teppanyaki & Sushi

Address: 13101 South Fwy, Burleson, TX  76028   Make a Reservation

109Monica's Mex-Tex Cantina

Address: 1326 S Lamar St, Dallas, TX  75215   Make a Reservation

109Taste Community Restuarant

Address: 1200 S Main St, Fort Worth, TX  76104   Make a Reservation

109Malai Kitchen

Address: 1161 E Southlake Blvd #220, Southlake, TX  76092-6562   Make a Reservation

109Kosher Palate

Address: 7989 Belt Line Rd., Suite 154, Dallas, TX  75248   Make a Reservation

109Electric Cowboy

Address: 8740 Camp Bowie W Blvd, Fort Worth, TX  76116   Make a Reservation

109Cedar Creek Country Club

Address: 18392 Country Club Dr, Kemp, TX  75143   Make a Reservation

109Zen Sushi

Address: 380 W 7th St, Dallas, TX  75208   Make a Reservation
Zen Sushi
Located in the heart of the Bishop Arts District, Zen Sushi opened in 2007. About us: Thoughtfully-crafted Japanese-American cuisine. Chef-driven, female-owned and operated by Michelle Carpenter. Our culinary team boasts 95+ years of Japanese cuisine experience. Quality ingredients, responsibly-sourced. Made-to-order. Friendly, helpful service in a casual setting. Learn More »

109Fox Hill Restaurant & Gardens

Address: 800 Kemp Blvd, Wichita Falls, TX  76301   Make a Reservation

109Abacus

Address: 4511 McKinney Ave., Dallas, TX  75205   Make a Reservation
Abacus
Top 10
Abacus’s contemporary dining room is defined by rich textures, cool tones, and an earthy aesthetic. Leather, wood, and stone form a simple yet lighthearted backdrop for a dining experience that is nothing short of transporting. Executive Chef Kent Rathbun’s lively and engaging menu takes cues from around the globe, with Asian, Mediterranean, and Pacific Rim influences as well as a selection of both creative and traditional sushi. Playful innovation underlies dishes such as Salt-Crusted Calimari Fondue with Spicy Yellow Curry Sauce and “Bacon and Eggs,” comprised of Niman Ranch chipotle bacon and a scrambled duck egg. With an exceptional wine ... Learn More »