Hector's on Henderson

Looking for a restaurant that has something to suit every palate in your party? Look no further than Hector’s on Henderson. Hector’s puts a new twist on American cuisine and plating sheer inspiration. Each dish is crafted with care and flavor pairings are out of this world. The menu covers everything from small plates and salads to big plates and desserts. Hector’s on Henderson also has quite the comprehensive wine list that contains wines by the glass, by the bottle and even a few Magnums. The ambiance is romantic and sophisticated with a décor that complements the food, wine, and atmosphere. Come out and enjoy a taste of Texas as you indulge yourself for an evening at Hector’s on Henderson.

Reservations

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Restaurant Info

Address: 2929 N. Henderson Ave., Dallas TX 75206
Cross Street: Miller Ave
Location: Dallas | East Dallas
Cuisine: American |
Cost: $$ | Inexpensive | $25 - $50
Category: Fine Dining
Star Rating:
Reservations: Unknown
Dress Code: Casual Elegant
Meals Served: Dinner |
Parking:
Payment Options:
Corkage Fee: N/A
Website: http://www.hectorsonhenderson.com/location.html
Phone: (214) 821-0432

Business Hours

Monday
Tuesday: | Bar 5 p.m. - 10 p.m.; | Happy Hours 5 p.m. - 7 p.m.; | Dinner 5:30 p.m. - 10 p.m.
Wednesday: | Bar 5 p.m. - 10 p.m.; | Happy Hours 5 p.m. - 7 p.m.; | Dinner 5:30 p.m. - 10 p.m.
Thursday: | Bar 5 p.m. - 10 p.m.; | Happy Hours 5 p.m. - 7 p.m.; | Dinner 5:30 p.m. - 10 p.m.
Friday: | Bar 5 p.m. - 10 p.m.; | Happy Hours 5 p.m. - 7 p.m.; | Dinner 5:30 p.m. - 10 p.m.
Saturday: | Bar 5 p.m. - 10 p.m.; | Happy Hours 5 p.m. - 7 p.m.; | Dinner 5:30 p.m. - 10 p.m.
Sunday

Menus

Select Menu
- Dinner Menu

Dinner Menu

Small Plates

Three Cheeses From Scardello 12.50
The Avocado 13.50: lobster, Wisconsin cheese, deep fried, cilantro cream
Tiger Shrimp on Anson Mills Cheddar Grits 12.00: Tabasco vinaigrette. Can be ordered in appetizer or entree size.
Chicken Fried Chicken Liver 9.00: caramelized Cipolline onions, Blackstrap molasses vinaigrette
Beer Braised Pork Ribs 13.75: Mixed with smokey peach BBQ sauce. Can be ordered as an appetizer or entree.
Lobster Caviar Deviled Eggs 10.00: can be ordered as an appetizer or entree
Lamb Chop Lollipops 16.00: Includes Texas chimichurri sauce. Can be ordered as an appetizer or entree.
Shrimp and Hominy Cakes 12.50: Includes roasted jalapeño aioli. Can be ordered as an appetizer or entree.
Grilled Flatbread Pizza 9.75: Includes Chef’s daily selection of toppings. Can be ordered as an appetizer or entree.
Soup of the Day 7.75: Ask server for choices

Green Plates

Mixed and Marinated 8.75: Mesclun mix, shaved parmesan, red pepper, tomato, red onion,Dijon-garlic herbed vinaigrette
Spinach Salad 8.50: Applewood smoked bacon, pickled red onions, blue cheese, spicy nuts,honey Dijon dressing
Hector's Favorite 7.75: creamy, dreamy, Herby vinaigrette, spicy greens, aged cheddar, diced avocado

Big Plates

Chicken Fried Chicken Breast 23.25: butter whipped potatoes, sautéed green beans, herbed pan gravy
Not My Mama's Meatloaf 24.75: Applewood smoked bacon, sweet-hot tomato glaze, lacquered baby carrots, white truffle-whipped potatoes
Mixed Grill 32.50: pork chop, chicken and sausage, dried cherry wild rice, asparagus, mushroom demi
Idaho Rainbow Trout 21.00: cornmeal crusted, avocado-Pico de Gallo, butter whipped potatoes, sautéed green beans, lemon Beurre blanc
Grilled Prime Beef Burgers 10.00: sliced avocado, Applewood smoked bacon, spicy pepper jack cheese
Pan Seared Sea Bass 35.50: white cheddar risotto, lobster bisque
Hector's Stack 27.75: sirloin steak, grilled sour dough, jalapeño hash browns, fried egg, Cayenne hollandaise
Chef Four Course Tasting Meal 50.00

Light Plates

Grilled Fresh Atlantic Salmon 25.00: Saffron-orange sauce, garlicky sautéed spinach
Petit Filet of Beef 29.00: 7.5 oz tenderloin, Rosemary-roasted Yukon potatoes, Gorgonzola compound butter
Very Veggie 18.00: A vegetarian delight with grilled vegetables, basil pesto, and savory Cous-Cous

Sides

Fried Onion Strings 6.00: Horseradish aioli
Shoestring Sweet Potatoes 6.00: lemon zest, Cayenne, and lemon Remoulade
Creamed Corn 4.75
Jalapeno Hash Browns 4.50
White Cheddar Risotto 4.75
Rosemary-Roasted Yukon Potatoes 5.50
Spicy Fried Okra 6.00: dipped in jalapeño buttermilk sauce
Corn Fritters 4.25
Anson Mills Cheddar Grits 5.25
Grilled Asparagus 6.00
Mac N' Cheese 5.00

Hector's on Henderson

Reservations

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Restaurant Info

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F.A.Q. - Frequently Asked Questions

Menus

Dinner Menu

Small Plates

Green Plates

Big Plates

Light Plates

Sides

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